GIN TONIC
A timeless international long drink available in professional formats designed for different service volumes and operating needs.
From flexible bottle service to Bag-in-Box and cocktails on tap, Longdrinx helps hospitality operators serve a consistent Gin Tonic while adapting the format to their business.
BOTTLE · BIB · KEG ·
BOTTLE · BIB · KEG ·
Professional Gin Tonic Cocktail Solutions for HoReCa
A familiar and refreshing long drink available in professional formats designed for different service volumes and operating needs.
Longdrinx Gin Tonic already combines gin with our house-crafted tonic base to create the cocktail’s characteristic botanical and citrus profile. In Bottle and Bag-in-Box formats, simply dilute 50/50 with sparkling water to bring the final balance and effervescence; the Keg format is fully Ready-to-Serve.
TASTE
Juniper · Botanical · Citrusy
COLOUR
Clear
ALCOHOL BASE
Gin
KEY INGREDIENT
House-crafted tonic base
SERVE
Over ice
GLASSWARE
Highball glass
GARNISH
Lime
FINISH
Sparkling
With its distinctive juniper and citrus profile, Gin Tonic remains one of the most established long drinks on international hospitality menus. Familiar to guests and suitable for a wide range of drinking occasions, it combines strong consumer recognition with a simple, refreshing and highly versatile serve.
Choose the Format That Fits Your Service
The cocktail remains familiar. The format adapts to the way your business operates.
Longdrinx Gin Tonic is available in professional formats designed for different levels of demand, preparation methods and operating environments.
1L Bottle
Ready-to-Top
A flexible format for bars and hospitality outlets looking for simple preparation with controlled quantities.
Service principle
Fill the glass with ice, pour 50% Longdrinx Gin Tonic base and top with sparkling water. Garnish with lime.
Designed for
Flexible and moderate-volume cocktail service.
5L Bag-in-Box
Ready-to-Top
A compact format designed for regular cocktail volumes while reducing the number of bottles and ingredients required behind the bar.
Service principle
Fill the glass with ice, pour 50% Longdrinx Gin Tonic base and top with sparkling water. Garnish with lime.
Designed for
Restaurants, hotels and hospitality outlets with consistent cocktail demand.
20L Keg
Ready-to-Serve
A high-capacity solution designed for fast and consistent Gin Tonic service on tap.
Service principle
Dispense, serve over ice and garnish with lime.
Designed for
Busy terraces, seasonal outlets and high-volume cocktail service.
Change the format as volumes evolve — without changing the cocktail offer.
More Than Ingredient Cost
The real cost of a Gin Tonic goes beyond the ingredients in the glass.
Preparation time, portion variability, over-pouring, waste and service speed all influence the profitability of every cocktail served. Longdrinx is designed to simplify these variables.
Controlled Cost per Serve
Standardised preparation helps maintain predictable portions and more consistent yields.
Reduced Over-Pouring
Defined serving methods help reduce variations caused by manual dosing.
Faster Service
Fewer preparation steps make it easier to maintain service speed during busy periods.
Less Operational Complexity
Fewer ingredients to manage and simpler preparation make Gin Tonic service easier to organise and reproduce.
Looking for an alcohol-free alternative?
Discover our professional alcohol-free cocktail range.
Add Gin Tonic to Your Professional Cocktail Range
Looking for pricing, samples or the right format for your market?
Our international sales team can help you select the most suitable Longdrinx solution according to your volumes and distribution model.