A bold and refreshing international cocktail available in professional formats designed for different service volumes and operating needs.
From flexible bottle service to Bag-in-Box and cocktails on tap, Longdrinx helps hospitality operators serve a consistent Moscow Mule while adapting the format to their business.
MOSCOW MULE
BOTTLE · BIB · KEG ·
BOTTLE · BIB · KEG ·
Professional Moscow Mule Cocktail Solutions for HoReCa
TASTE
Ginger · Lime · Refreshing
COLOUR
Pale gold
ALCOHOL BASE
Vodka
KEY INGREDIENT
Organic Peruvian ginger
SERVE
Over ice
GLASSWARE
Copper mug
GARNISH
Lime wedge
FINISH
Sparkling
A refreshing ginger-led cocktail available in professional formats designed for different service volumes and operating needs.
Longdrinx Moscow Mule already combines vodka with the characteristic lime and ginger profile of the cocktail, including organic Peruvian ginger selected for its aromatic intensity. In Bottle and Bag-in-Box formats, simply dilute 50/50 with sparkling water to bring the final balance and effervescence; the Keg format is fully Ready-to-Serve.
With its distinctive ginger and lime profile, Moscow Mule is a widely recognised cocktail on international hospitality menus. Its refreshing character, characteristic spicy finish and iconic copper mug presentation give it a strong visual identity while making it suitable for bars, restaurants and high-volume hospitality service.
Choose the Format That Fits Your Service
The cocktail remains familiar. The format adapts to the way your business operates.
Longdrinx Moscow Mule is available in professional formats designed for different levels of demand, preparation methods and operating environments.
1L Bottle
Ready-to-Top
A flexible format for bars and hospitality outlets looking for simple preparation with controlled quantities.
Service principle
Fill the glass with ice, pour 50% Longdrinx Moscow Mule base and top with sparkling water. Garnish with lime.
Designed for
Flexible and moderate-volume cocktail service.
5L Bag-in-Box
Ready-to-Top
A compact format designed for regular cocktail volumes while reducing the number of bottles and ingredients required behind the bar.
Service principle
Fill the glass with ice, pour 50% Longdrinx Moscow Mule base and top with sparkling water.Garnish with lime.
Designed for
Restaurants, hotels and hospitality outlets with consistent cocktail demand.
20L Keg
Ready-to-Serve
A high-capacity solution designed for fast and consistent Moscow Mule service on tap.
Service principle
Dispense, serve over ice and garnish with lime.
Designed for
Busy terraces, seasonal outlets and high-volume cocktail service.
Change the format as volumes evolve — without changing the cocktail offer.
More Than Ingredient Cost
The real cost of a Moscow Mule goes beyond the ingredients in the glass.
Preparation time, portion variability, over-pouring, waste and service speed all influence the profitability of every cocktail served. Longdrinx is designed to simplify these variables.
Controlled Cost per Serve
Standardised preparation helps maintain predictable portions and more consistent yields.
Reduced Over-Pouring
Defined serving methods help reduce variations caused by manual dosing.
Faster Service
Fewer preparation steps make it easier to maintain service speed during busy periods.
Less Operational Complexity
Fewer ingredients to manage and simpler preparation make Moscow Mule service easier to organise and reproduce.
Add Moscow Mule to Your Professional Cocktail Range
Looking for pricing, samples or the right format for your market?
Our international sales team can help you select the most suitable Longdrinx solution according to your volumes and distribution model.